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Chromatography in Food Science and TechnologyPublisher: Arcler Education Inc Year: 01/11/2019 ISBN: 9781774072608 Publication form: hardback
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Solution Chemistry: Minerals and ReagentsPublisher: Arcler Education Inc Year: 01/11/2019 ISBN: 9781774072561 Publication form: hardback
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Antimicrobial ResistancePublisher: Arcler Education Inc Year: 01/12/2018 ISBN: 9781773615226 Publication form: hardback
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Tools and Applications in Gene TherapyPublisher: Arcler Education Inc Year: 01/12/2018 ISBN: 9781773615240 Publication form: hardback
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Concepts, Compounds and the Alternatives of AntibacterialsPublisher: Arcler Education Inc Year: 01/12/2018 ISBN: 9781773615233 Publication form: hardback
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Proteomics Applications in Food SciencePublisher: Arcler Education Inc Year: 01/11/2017 ISBN: 9781773611365 Publication form: hardback
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1 037.06 PLN
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Quantitative Mass SpectrometryPublisher: Arcler Education Inc Year: 01/11/2017 ISBN: 9781773611334 Publication form: hardback
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Mass Spectrometry in Environmental AnalysisPublisher: Arcler Education Inc Year: 01/11/2017 ISBN: 9781773611358 Publication form: hardback
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Mass Spectrometry for Food Quality and SafetyPublisher: Arcler Education Inc Year: 01/11/2017 ISBN: 9781773611341 Publication form: hardback
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Chromatography TechniquesPublisher: Arcler Education Inc Year: 30/11/2016 ISBN: 9781680944129 Publication form: hardback
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1 101.19 PLN
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