Achieving sustainable production of pig meat Volume 3Publisher: Ingram Publisher Services UK- Academic Year: 12/03/2018 Edition: First ISBN: 9781786760982 Publication form: eBook: Reflowable eTextbook (ePub)
|
987.23 PLN
Product available online
Delivery on-line
Add to bookshelf
|
Achieving sustainable production of pig meat Volume 2Publisher: Ingram Publisher Services UK- Academic Year: 09/10/2017 Edition: First ISBN: 9781786760944 Publication form: eBook: Reflowable eTextbook (ePub)
|
1 151.77 PLN
Product available online
Delivery on-line
Add to bookshelf
|
Feeding of Non-ruminant LivestockPublisher: Elsevier S & T Year: 22/10/2013 ISBN: 9781483100319 Publication form: eBook: Fixed Page eTextbook (PDF)
|
400.11 PLN
Product available online
Delivery on-line
Add to bookshelf
|
Feedstuff EvaluationPublisher: Elsevier S & T Year: 22/10/2013 ISBN: 9781483162249 Publication form: eBook: Fixed Page eTextbook (PDF)
|
400.11 PLN
Product available online
Delivery on-line
Add to bookshelf
|