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Canning and Preserving: The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More

Canning and Preserving: The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More

Authors
Publisher Adams Media Corporation
Year 2020
Pages 240
Version paperback
Readership level General/trade
Language English
ISBN 9781507214619
Categories Cookery by ingredient
$21.02 (with VAT)
93.45 PLN / €20.04 / £17.39
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Book description

Embrace self-sufficiency with this simple guide to canning and preserving all your favourite foods-including fruits, veggies, and more!

Canning and Preserving: The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More

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