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Descriptive Analysis in Sensory Evaluation

Descriptive Analysis in Sensory Evaluation

Autorzy
Wydawnictwo John Wiley & Sons Inc
Data wydania 2018
Liczba stron 744
Forma publikacji książka w twardej oprawie
Poziom zaawansowania Dla profesjonalistów, specjalistów i badaczy naukowych
Język angielski
ISBN 9780470671399
Kategorie Konsumpcjonizm
1 012.20 PLN (z VAT)
$227.69 / €217.01 / £188.39 /
Produkt na zamówienie
Dostawa 5-6 tygodni
Ilość
Do schowka

Opis książki

A comprehensive review of the techniques and applications of descriptive analysis


Sensory evaluation is a scientific discipline used to evoke, measure, analyse and interpret responses to products perceived through the senses of sight, smell, touch, taste and hearing. It is used to reveal insights into the ways in which sensory properties drive consumer acceptance and behaviour, and to design products that best deliver what the consumer wants.


Descriptive analysis is one of the most sophisticated, flexible and widely used tools in the field of sensory analysis. It enables objective description of the nature and magnitude of sensory characteristics for use in consumer-driven product design, manufacture and communication.


Descriptive Analysis in Sensory Evaluation provides a comprehensive overview of a wide range of traditional and recently-developed descriptive techniques, including history, theory, practical considerations, statistical analysis, applications, case studies and future directions. This important reference, written by academic and industrial sensory scientist, traces the evolution of descriptive analysis, and addresses general considerations, including panel set-up, training, monitoring and performance; psychological factors relevant to assessment; and statistical analysis.


Descriptive Analysis in Sensory Evaluation is a valuable resource for sensory professionals working in academia and industry, including sensory scientists, practitioners, trainers and students, and industry-based researchers in quality assurance, research and development, and marketing.

Descriptive Analysis in Sensory Evaluation

Spis treści

Editor Biographies, ix





List of Contributors, xi





Preface to the Series, xv





Preface, xix





Section 1: Introduction





1 Introduction to Descriptive Analysis, 3

Sarah E. Kemp, May Ng, Tracey Hollowood and Joanne Hort





2 General Considerations, 41

Sylvie Issanchou





3 Setting Up and Training a Descriptive Analysis Panel, 81

Margaret A. Everitt





4 Panel Quality Management: Performance, Monitoring and Proficiency, 113

Carol Raithatha and Lauren Rogers





5 Statistical Analysis of Descriptive Data, 165

Anne Hasted





Section 2: Techniques





6 Consensus Methods for Descriptive Analysis, 213

Edgar Chambers IV





7 Original Flavor and Texture Profile and Modified/Derivative Profile Descriptive Methods, 237

Alejandra M. Munoz and Patricia A. Keane





8 Quantitative Descriptive Analysis, 287

Joel L. Sidel, Rebecca N. Bleibaum and K.W. Clara Tao





9 Spectrum (TM) Method, 319

Clare Dus, Lee Stapleton, Amy Trail, Annlyse Retiveau Krogmann and Gail Vance Civille





10 Quantitative Flavour Profiling, 355

Sophie Davodeau and Christel Adam





11 A5daptive Profile Method (R), 389

Alejandra M. Munoz





12 Ranking and Rank-Rating, 447

Graham Cleaver





13 Free Choice Profiling, 493

Pieter H. Punter





14 Flash Profile Method, 513

Wender L.P. Bredie, Jing Liu, Christian Dehlholm and Hildegarde Heymann





15 Projective Mapping & Sorting Tasks, 535

Dominique Valentin, Sylvie Chollet, Michael Nestrud and Herve Abdi





16 Polarized Sensory Positioning, 561

Gaston Ares, Lucia Antunez, Luis de Saldamando and Ana Gimenez





17 Check-All-That-Apply and Free Choice Description, 579

Dominic Buck and Sarah E. Kemp





Section 3: Applications





18 Application of Descriptive Sensory Analysis to Food and Drink Products, 611

Cindy Beeren





19 Application of Descriptive Analysis to Non-Food Products, 647

Anne Churchill and Ruth Greenaway





Section 4: Summary





20 Comparison of Descriptive Analysis Methods, 681

Alejandra M.

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