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The Slow Cook Book

The Slow Cook Book

Autorzy
Wydawnictwo Dorling Kindersley Publishers
Data wydania 01/10/2018
Wydanie Pierwsze
Liczba stron 352
Forma publikacji książka w twardej oprawie
Poziom zaawansowania Literatura popularna
Język angielski
ISBN 9780241361979
Kategorie Gotowanie i przepisy - ogólne, Szybkie i łatwe gotowanie, Gotowanie przy użyciu specjalnych gadżetów
87.00 PLN (z VAT)
$22.86 / €20.55 / £17.51 /
Produkt dostępny
Dostawa 2 dni
Ilość
Do schowka

Opis książki

No-fuss recipes for the ultimate comfort foods: soups, curries, chillies, casseroles, risottos, tagines, pot roasts, stews, and even desserts. With slow cooking, you can simply add some choice ingredients to the pot, let the slow cooker work its magic through the day, and come home to a delicious home-cooked meal - just "set it and forget it". You don't even need a slow cooker - each recipe gives instructions for both a traditional hob and oven method and a slow cooker method. Photographic guides show all the key preparation techniques step by step and explain which ingredients and cuts of meat work best, alongside practical advice on braising, stewing, poaching, pot roasting, and other techniques. You may be on a budget and looking to transform cheap cuts of of meat into tender, rich meals, or just time-poor but wanting to make sure your family have a healthy, home-cooked dinner. You may be embracing nose-to-tail eating with unloved cuts, or trying to reduce your food waste by transforming leftover ingredients into delicious dinners. With The Slow Cook Book you can save time and money and have everything you need to prepare nourishing one-pot meals.

The Slow Cook Book

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