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Cookery dishes & courses
Dough: Simple Contemporary Bread
Dough: Simple Contemporary Bread
Authors
Richard Bertinet
Publisher
Octopus Publishing Group
Year
21/02/2008
Pages
160
Version
paperback
Readership level
General/trade
Language
English
ISBN
9781856267625
Categories
Cookery dishes & courses
$25.75
(with VAT)
114.45 PLN / €24.54 / £21.30
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Delivery 3-4 weeks
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Book description
A cook book that won the Julia Child Award, the IACP Best Cookbook of the Year Award, a Guild of Food Writers' Award and a James Beard Foundation Award.
Dough: Simple Contemporary Bread
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