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Electronic Tagging and Tracking in Marine Fisheries

Electronic Tagging and Tracking in Marine Fisheries

Autorzy
Wydawnictwo Springer Nature
Data wydania 09/03/2013
Wydanie Pierwsze
Forma publikacji eBook: Fixed Page eTextbook (PDF)
Język angielski
ISBN 9789401714020
Kategorie Rolnictwo i dziedziny pokrewne, Zoologia i nauki o zwierzętach, Ekologia stosowana, Nauki środowiskowe, inżynieria i technologia
Produkt dostępny on-line
Typ przesyłki: wysyłka kodu na adres e-mail
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Opis książki

Reviews: Methods and Technology in Fish Biology and Fisheries published by Kluwer Academic Publishers is a book series dedicated to the publication of information on advanced, forward-looking methodologies, technologies, or perspectives in fish and is especially dedicated to relevant topics addressing global, fisheries. This series international concern in fish and fisheries. Humans continue to challenge our environments with new technologies and technological applications. The dynamic creativity of our own species often tends to place the greatest burden on our supporting ecosystems. This is especially true for aquatic networks of creeks, lakes, rivers and ocean environments. We also frequently use our conceptual powers to balance conflicting requirements and demands on nature and continue to develop new approaches and tools to provide sustainable resources as well as conserve what we hold most dear on local and global scales. This book series will provide a window into the developing dynamic among humans, aquatic ecosystems (both freshwater and marine), and the organisms that inhabit aquatic environments. There are many reasons to doubt the increasing social and economic value technology has gained over the last two centuries. Science and technology represent stages in human development. I agree with Ernst Mayer when he said in Toward a New Philosophy of Biology (1988) that "endeavors to solve all scientific problems by pure logic and refined measurements are unproductive, if not totally irrelevant.

Electronic Tagging and Tracking in Marine Fisheries

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