Franklin Smoke: Wood. Fire. Food. [A Cookbook]Publisher: Potter/Ten Speed/Harmony/Rodale Year: 09/05/2023 ISBN: 9781984860484 Publication form: hardback
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The Franklin Barbecue CollectionPublisher: Random House USA Inc Year: 28/04/2020 ISBN: 9781984858924 Publication form: paperback
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Franklin Steak: Dry-Aged. Live-Fired. Pure BeefPublisher: Ten Speed Press Year: 09/04/2019 ISBN: 9780399580963 Publication form: hardback
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145.95 PLN
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Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]Publisher: Random House USA Inc Year: 07/04/2015 ISBN: 9781607747208 Publication form: hardback
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145.95 PLN
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The Spatial Distribution of Microbes in the EnvironmentPublisher: Springer Nature Year: 04/09/2007 Edition: First ISBN: 9781402062162 Publication form: eBook: Fixed Page eTextbook (PDF)
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1 310.82 PLN
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