Handbook of Research on Food Science and TechnologyPublisher: Taylor & Francis Year: 11/03/2021 Edition: First ISBN: 9780429947063 Publication form: eBook: Fixed Page eTextbook (PDF)
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2 467.81 PLN
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Advances in Food Bioproducts and Bioprocessing TechnologiesPublisher: Taylor & Francis Year: 16/10/2019 Edition: First ISBN: 9781000682939 Publication form: eBook: Reflowable eTextbook (ePub)
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1 206.62 PLN
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Handbook of Research on Food Science and TechnologyPublisher: Taylor & Francis Year: 15/01/2019 Edition: First ISBN: 9780429947087 Publication form: eBook: Reflowable eTextbook (ePub)
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877.27 PLN
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Handbook of Research on Food Science and TechnologyPublisher: Taylor & Francis Year: 15/01/2019 Edition: First ISBN: 9780429947117 Publication form: eBook: Reflowable eTextbook (ePub)
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877.27 PLN
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Handbook of Research on Food Science and TechnologyPublisher: Taylor & Francis Year: 15/01/2019 Edition: First ISBN: 9780429947179 Publication form: eBook: Reflowable eTextbook (ePub)
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877.27 PLN
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