Bioactive Compounds from Multifarious Natural Foods for Human HealthPublisher: Taylor & Francis Year: 01/08/2022 Edition: First ISBN: 9781000410112 Publication form: eBook: Reflowable eTextbook (ePub)
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932.11 PLN
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Plant-Based Functional Foods and PhytochemicalsPublisher: Taylor & Francis Year: 29/03/2021 Edition: First ISBN: 9781000090031 Publication form: eBook: Reflowable eTextbook (ePub)
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1 041.80 PLN
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Health Benefits of Secondary Phytocompounds from Plant and Marine SourcesPublisher: Taylor & Francis Year: 20/01/2021 Edition: First ISBN: 9781000030563 Publication form: eBook: Reflowable eTextbook (ePub)
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932.11 PLN
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Phytochemicals from Medicinal PlantsPublisher: Taylor & Francis Year: 15/11/2019 Edition: First ISBN: 9780429515231 Publication form: eBook: Reflowable eTextbook (ePub)
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932.11 PLN
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Effect of Irradiation on the Storage Stability of Whole Wheat Flour: Effect of Irradiation on Wheat FlourPublisher: LAP Lambert Academic Publishing ISBN: 9783848421565 Publication form: paperback
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Garlic and its Health Promoting Perspectives: Utilization of Garlic Extract to Mitigate Hypercholesterolemia and Hyperglycemia using Rabbits Experimental ModelingPublisher: LAP Lambert Academic Publishing ISBN: 9783848400768 Publication form: paperback
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