Food and Beverage Management: For the hospitality, tourism and event industriesPublisher: Goodfellow Publishers Limited Year: 07/11/2022 ISBN: 9781915097262 Publication form: paperback
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232.05 PLN
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Food and Beverage Service, 10th EditionPublisher: Hodder Education Year: 28/08/2020 ISBN: 9781398300156 Publication form: paperback
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257.25 PLN
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Food and Beverage Management: For the hospitality, tourism and event industriesPublisher: Goodfellow Publishers Limited Year: 30/05/2019 ISBN: 9781911635109 Publication form: paperback
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232.05 PLN
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Food and Beverage ManagementPublisher: Goodfellow Publishers Ltd Year: 07/11/2022 Edition: 6 ISBN: 9781915097279 Publication form: eBook: Fixed Page eTextbook (PDF)
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318.11 PLN
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The ShortfallPublisher: Langham Partners Year: 31/01/2021 ISBN: 9781839730986 Publication form: eBook: Fixed Page eTextbook (PDF)
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71.25 PLN
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The ShortfallPublisher: Langham Partners Year: 31/01/2021 ISBN: 9781839730962 Publication form: eBook: Reflowable eTextbook (ePub)
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71.25 PLN
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Aboriginals and the Mining IndustryPublisher: Taylor & Francis Year: 09/08/2020 Edition: First ISBN: 9781000248326 Publication form: eBook: Reflowable eTextbook (ePub)
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290.41 PLN
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Food and Beverage ManagementPublisher: Goodfellow Publishers Ltd Year: 30/05/2019 Edition: Fifth ISBN: 9781911635116 Publication form: eBook: Fixed Page eTextbook (PDF)
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318.11 PLN
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Food and Beverage ManagementPublisher: Goodfellow Publishers Ltd Year: 31/03/2016 Edition: Fourth ISBN: 9781910158746 Publication form: eBook: Fixed Page eTextbook (PDF)
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318.11 PLN
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European Gastronomy into the 21st CenturyPublisher: Taylor & Francis Year: 23/05/2012 Edition: First ISBN: 9781136404931 Publication form: eBook: Reflowable eTextbook (ePub)
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328.81 PLN
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