Biosystems Engineering: Biofactories for Food Production in the Century XXIPublisher: Springer Nature Year: 24/01/2014 ISBN: 9783319038803 Publication form: eBook: Reflowable eTextbook (ePub)
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Biosystems Engineering: Biofactories for Food Production in the Century XXI: Biofactories for Food Production in the XXI CenturyPublisher: Springer, Berlin ISBN: 9783319038797 Publication form: hardback
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Biosystems Engineering: Biofactories for Food Production in the Century XXIPublisher: Springer, Berlin ISBN: 9783319346397 Publication form: paperback
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