From Proteins to Proteomics: Basic Concepts, Techniques, and Applications

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From Proteins to Proteomics: Basic Concepts, Techniques, and Applications

Authors	Sanjeeva Srivastava
Publisher	Taylor & Francis Ltd
Year	29/12/2022
Pages	262
Version	paperback
Readership level	Professional and scholarly
Language	English
ISBN	9780367566203
Categories	Biology, life sciences, Genetics (non-medical)

$61.41 (with VAT)

273.00 PLN / €58.53 / £50.81

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Book description

This book provides a detailed understanding of the basics of proteins and proteomics, Gel based-proteomics techniques, basics of mass-spectrometry and quantitative proteomics, Interactomics: basics and applications, and advancement in proteomics.

From Proteins to Proteomics: Basic Concepts, Techniques, and Applications

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From Proteins to Proteomics: Basic Concepts, Techniques, and Applications

Book description

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