The Korean Kimchi Cookbook: 78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables

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The Korean Kimchi Cookbook: 78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables

Authors	Lee O-Young Lee Kyou-Tae Kim Man-Jo O-Young Kyou-Tae Man-Jo
Publisher	Tuttle Publishing
Year	10/07/2018
Pages	128
Version	paperback
Readership level	General/trade
Language	English
ISBN	9780804848602
Categories	National & regional cuisine

$21.02 (with VAT)

93.45 PLN / €20.04 / £17.39

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Book description

Kimchi is the newest star on the Asian culinary stage. These kimchi recipes are an appetizing way to add more vegetables with probiotics, vitamins, and enzymes to your health-conscious diet.

The Korean Kimchi Cookbook: 78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables

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The Korean Kimchi Cookbook: 78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables

Book description

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