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Suitable for clinicians working with dysphagia and for those involved in a range of settings and with a diversity of client groups, this title offers perspective on everyday working practice.
Working with Dysphagia
A4 (297 x 210mm), 264pp Wire-o-bound: ISBN 978-0-86388-249-4 ORDER CODE D11-002-3843 GBP39.99 Introduction; The normal swallow; Respiration and aspiration; Subjective assessment; Objective assessment; General issues in management; Tracheostomies and ventilators; Nutrition and hydration; Legal and professional issues; Health and safety; Making ethical decisions; Training other professionals; Appendices bring together examples of client advice sheets, programmes and details of available resources, including internet sites.
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