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Making Mead: A Complete Guide to the Making of Sweet and Dry Mead, Melomel, Metheglin, Hippocras, Pyment and Cyser

Making Mead: A Complete Guide to the Making of Sweet and Dry Mead, Melomel, Metheglin, Hippocras, Pyment and Cyser

Authors
Publisher Special Interest Model Books
Year 12/07/2012
Pages 64
Version paperback
Readership level General/trade
Language English
ISBN 9780900841071
Categories Alcoholic beverages
$12.28 (with VAT)
54.60 PLN / €11.71 / £10.16
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Book description

Mead is an alcoholic drink made by fermenting honey and water with yeast; of all the crafts of mankind, mead-making is certainly one of the oldest. This practical book will inspire you to take up this admirable craft. It includes chapters on honey selection, mead-making techniques, and forty-two recipes.

Making Mead: A Complete Guide to the Making of Sweet and Dry Mead, Melomel, Metheglin, Hippocras, Pyment and Cyser

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