Seasonal Food: A guide to what's in season when and why

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Seasonal Food: A guide to what's in season when and why

Authors	Paul Waddington
Publisher	Transworld Publishers Ltd
Year	13/03/2009
Pages	256
Version	paperback
Readership level	General/trade
Language	English
ISBN	9781905811366
Categories	General cookery & recipes

$16.30 (with VAT)

72.45 PLN / €15.53 / £13.48

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Book description

Each chapter starts with a brief story about the month itself (what's happening in the farming calendar, food-related customs and traditions), followed by narrative sections covering what's in prime season - fruit and veg, meat, fish and other seasonally-influenced produce such as cheeses.

Seasonal Food: A guide to what's in season when and why

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Seasonal Food: A guide to what's in season when and why

Book description

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