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Food and Human Responses

Food and Human Responses

Authors
Publisher Springer Nature
Year 01/01/2020
Version eBook: Reflowable eTextbook (ePub)
Language English
ISBN 9783030354374
Categories Medicine, Public health & preventive medicine, Biochemistry, Food & beverage technology
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Book description

This book discusses the role of food and the human nutrition-behavior interface.  Food makes us what we are, but in addition to providing adequate nutrition, does it influence behavior? This book looks at this critical question from various angles and considers different concepts and approaches to food, nutrition and well-being. To better understand the entire gamut of the food-behavior linkage, the author unravels the workings of the mind - brain link. The book discusses this aspect and the findings add to the existing fund of knowledge in this area. Much of today’s malaise in humans can be traced to the food consumed by individuals. This book provides a comprehensive picture of the current state of human nutrition and how this can be linked to behavior.

Food and Human Responses

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