| Authors | |
| Publisher | Artioli Editore |
| Year | 2020 |
| Pages | 136 |
| Version | hardback |
| Readership level | Professional and scholarly |
| Language | English |
| ISBN | 9788877921734 |
| Categories | National & regional cuisine |
The Black Gold of Modena: The Official Book of Balsamic Vinegar of Modena
801 777 223
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