AQA GCSE Food Preparation & Nutrition: Revision Guide

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AQA GCSE Food Preparation & Nutrition: Revision Guide

Authors	Anita Tull
Publisher	Illuminate Publishing
Year	17/03/2017
Pages	152
Version	paperback
Readership level	Primary and secondary/elementary and high school
Language	English
ISBN	9781908682802
Categories	Educational: Food technology, Educational: study & revision guides

$22.91 (with VAT)

101.85 PLN / €21.84 / £18.96

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Book description

This new Revision Guide supports the new AQA GCSE Food Preparation and Nutrition specification and is an invaluable aid for consolidating knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses.

AQA GCSE Food Preparation & Nutrition: Revision Guide

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AQA GCSE Food Preparation & Nutrition: Revision Guide

Book description

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