Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer

Authors	John Sheppard
Publisher	World Scientific Publishing Co Pte Ltd
Year	09/02/2021
Pages	212
Version	hardback
Readership level	Professional and scholarly
Language	English
ISBN	9789811225314
Categories	Brewing technology

$89.75 (with VAT)

399.00 PLN / €85.55 / £74.26

Delivery to United States

check shipping prices

Product to order

Delivery 3-4 weeks

Book description

Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer

Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer